If you love Alfredo sauce but don't love the heavy fat content from the cream and butter, this healthy vegan Alfredo recipe is for you! It is very easy to make, smooth and creamy, tasty and the perfect dairy free, nut free, parve and gluten free substitute for the traditional high fat and caloric Alfredo sauce. I'm excited about it and the possibilities. Weight Watchers are you listening?
Monday, September 23, 2019
Creamy Vegan Alfredo Sauce
If you love Alfredo sauce but don't love the heavy fat content from the cream and butter, this healthy vegan Alfredo recipe is for you! It is very easy to make, smooth and creamy, tasty and the perfect dairy free, nut free, parve and gluten free substitute for the traditional high fat and caloric Alfredo sauce. I'm excited about it and the possibilities. Weight Watchers are you listening?
Friday, September 20, 2019
Roasted Strawberry Parfait
I love this rich strawberry decadent parfait.
It's fast and easy to assemble, makes a lovely presentation, and tastes divine. In addition, it's relatively healthy and uses only real whole food, making it a healthy snack even for kids!
Did I mention it's gluten free, egg free and I offer a vegan substitution?
Monday, September 16, 2019
Carrot, Jicama,and Apple Coleslaw Recipes
If you are looking for an easy, but healthy simple vegan side dish, think about this sweet and juicy apple jicama coleslaw!
Everyone seems to enjoy it, and it can literally be made in minutes using the shredding blade of your food processor.
Saturday, September 14, 2019
Vegan and Gluten Free Shabbat Dinner
This was Friday night Shabbat dinner for our Sabbath.
It's vegan, gluten free, filling, and healthy.
Lots of greens and protein rich foods
A delicious vegan apple cake for dessert.
I think the photos say it all!
I've included recipes and information about our traditions!
Thursday, September 12, 2019
Energy Bites and Book Review - Eat Live Thrive Diet
Photo not from the book |
These delicious energy bites are a recipe from the Eat Live Thrive Diet Book, by Danna Demetre and Robyn Thomson, which I am reviewing today . The bites are made of healthy, real food ingredients, are easily assembled , and then simply rolled into balls- no cooking necessary!
Monday, September 9, 2019
Best Homemade Hummus
Have you ever thought about making your own hummus?
It is really easy, and the taste surpasses anything you can buy in the store.
Saturday, September 7, 2019
Butternut Squash Sage Soup- Instant Pot and vegan
Butternut squash seasoned with fresh sage makes a delightful soup that is both soothing and delicious. The temperatures are getting a little cooler, and I'm starting to think about fall flavors and comforting soups. I made my soup in the Instant Pot, but it can also be made on the stove top for those of you or are still holding out.
The recipe has only 7 ingredients and is easy to make. It's a light soup that is low in calories, low in fat but high in nutrients and fiber.
Wednesday, September 4, 2019
Carrot Apple Muffins - Gluten Free and Vegan
Anyone in the mood for carrot /apple muffins?
These gluten-free muffins are a reliable recipe that comes out good every time. It's a basic recipe that can be varied according to the season and your preferences. I sometimes make carrot\apple, sometimes blueberry or strawberry, sometimes pumpkin, and sometimes chocolate chip.
Tuesday, September 3, 2019
Very Easy Gazpacho
Easy Tomato Gazpacho |
The end of summer is the perfect time to make tomato gazpacho when the local farmer's markets are overflowing with ripe fresh tomatoes, red peppers, and cucumbers!
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