Not Eating Red Meat? Plant-Based Iron Sources

Not eating red meat? 

Where will you get your iron? It turns out that there a plenty of plant-based (vegan) foods that supply a significant amount of iron, in fact in many cases, more iron than in beef! 

How much iron does a man or post menopausal woman need? 

8 grams of iron per day (a pre-menopausal woman needs 18gm/day) 

Beef: A 4 oz serving of lean ground beef provides 2.5 mg of iron which is about 14 percent of your daily value (source)

Question

Which non-meat (non-heme) sources have more iron?

Black-Eyed Peas With Onions and Spinach

Have you ever cooked black-eyed peas? They are flavorful, creamy, and easy to make.

If you are looking for ways to increase your fiber intake, beans may be a logical solution. With just 80 calories and zero cholesterol, a cup of cooked black-eyed peas provides over 8 grams of fiber as well as many valuable nutrients and some protein. (other beans contain up to 15 grams of fiber)

End of Summer Recipes and Fall Soups

Summer has been slow to say good-bye- with the mid-day temperatures still lingering in the lower and upper 80s. Thus, local summer farm produce is still readily available. I a finding an abundance of corn, cherry tomatoes, eggplant, and zucchini still available at the farm stands!

I was looking through end of summer recipes that I had posted over the years (13 years of blogging) and selected six of my favorites to share today. 

Cape Cod Zucchini Mint and (Vegan) Feta Salad

This zucchini, mint, and feta cheese (I used vegan cheese) salad makes a perfect side dish or interesting appetizer! I'm calling it Cape Cod zucchini salad because that is where I first was introduced to it.