A long time ago, I used to make avocado mousse for myself for a healthy delicious treat. Truthfully, I forgot about it and haven't made it in years. I decided to bring it back this year for Valentine's Day.
It's made without refined sugars, it provides healthy fat, and the delicious taste of cocoa. It's a plant-based and dairy-free decadent creamy treat that the entire family will enjoy especially when topped with fresh berries.
