Watermelon in Gazpacho? Now, that's something different!!
It's been extremely hot and humid this week and I've made my simple but tasty gazpacho on a few of the nights. Nothing is easier than tossing a few juicy vegetables into the blender for a delicious cold soup.
However, this time, I added some watermelon to my basic recipe for a little variation. It's interesting how the flavors all mingle so nicely.
