Spinach Dal, known in India as Palak Dal, is a hearty soup made with channa dal or yellow split peas. Dal (also spelled as daal or dahl) is a Hindi word for dried split lentils, dried peas, or dried beans. Dal may refer to the legume itself or the finished recipe.
I made this vegan soup in a 6 qt. Instant Pot DUO60 6 Qt. It cooked for 16 minutes, I let the pressure release naturally, and it was delicious. It can also be made in a soup pot on the stove top.
